Philosopher Julian Baggini has for two decades demystified the role of philosophy in public life, discussing in clear and easy-to-understand terms the principles behind some of our modern dilemmas.
In How The World Eats: A Global Food Philosophy, he examines how the choices we make about what to eat influence the way we live, with most of us now relying on a global web of food production, distribution, consumption and disposal. Throughout history and across the world, human beings have fed themselves in many different ways. Yet as Julian shows, with the help of myriad experts, there are principles for a global food philosophy that all good food systems share.
As we face the challenge of feeding a growing planet, we need to understand what these principles are and how to apply them in the 21st century. The need for a better understanding of how we feed ourselves has never been more urgent, he argues, as he explores new technologies and practices and calls for a new humane global food philosophy.
Hosted by the Glasgow Humanists.
Format of the event: Julian will speak for around 45 minutes, then there will be a short comfort break of around 10 minutes (if you wish you can buy yourself a drink at the bar), followed by a Q&A.
Books will be available to purchase on the night thanks to Waterstones and you can get them signed by Julian.
There is no entry charge and participation is FREE, but donations are welcome to help with running of the Glasgow Humanists local group and to support our campaign work.
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